Get certified as a Digichef Instructor or Assessor to teach and train virtually anywhere in the world.
Get Certified as a Digichef Instructor
Our academy has established a strong industry network over the years. Apart from our team of award-winning chefs, celebrity and renowned chefs from all over the world have provided instruction and inspiration to our students. Get certified as our Digichef Instructor. Teach virtually and get invited for teaching stints in culinary capitals around the world.
Chef Pascal ParbotLa Scala, 3-Michelin Star Restaurant
Chef Cedric GroletWorld's Best Pastry Chef 2019
Chef Dan Barber, Blue Hill World 50 Best Restaurant
Chef Fabrizio FioraniAsia's Best Pastry Chef 2019
Get Certified as a Digichef Assessor
Once you're certified, you'll assess Digichef learners. Through videos and video calls, they will demonstrate the skills they have learnt. You can assess them from anywhere in the world or be invited to a Digichef assessment site to evaluate a cohort. Share tips and tricks you've picked up over the years with learners to inspire them to continue their journey.
Tip #1: Start stock with ice cold water to get a clear brothTip #2: Soya bean and chick peas can be added to give a great robust taste Tip #3: Don''t forget to skim the scum at all times